Bowl Foods

  • Chicken thighs, bitter orange, harissa, kimchi, butternut squash puree, hazelnuts, sumac
  • Flat bread, slow roasted lamb , smoked sticky plum, radish & chervil
  • Rump of lamb ,Ful madams ,yogurt dressing ,cabbage salad
  • Thai red chicken or beef curry, oriental vegetables, jasmine rice

*

  • Tandoori salmon, toasted sesame noodles, coriander chutney
  • Shakshuka style sea bass fillet ,warm aubergine salad ,micro coriander
  • Moroccan spice roast cod ,warm Israeli couscous, bitter orange dressing
  • Tuna tataki, daikon salad, tatami sauce , crispy seaweeds

*

  • Blackened aubergine, soft herbs, tahini, toasted almond
  • Dhal curry ,steam rice ,coconut symbol,crispy onion
  • North African -spiced vegetable ,tagine , sun dried tomato harissa , toasted pitta
  • Za’atar roasted cauliflower, Date chutney, toasted pine nuts